Tuesday, 3 January 2012


450g my muesli mix (oats, raisins, nuts)
40g dried fruits - optional
200g unsalted butter
200g soft brown sugar
200g honey

How to make:
Preheat the oven to 180C.
Melt the honey, butter and sugar in a pan over a medium heat until it has become one joint liquid and all the sugar has dissolved.
Add all the rest of the ingredients into the pan and mix.
Pour the mixture into a lined baking tray and put in the oven for 20 minutes.
When you take it out of the oven, cool in the tin and then cut into pieces.

This is the healthiest I can make it... If you want a good indulgent one, use 400g rolled oats, 150g unsalted butter, 50g salted butter, 200g caster/muscovado sugar, 200g golden syrup and follow the same instructions as above.
Dip the flapjacks into yoghurt (healthy) or chocolate (not healthy).
However, if you don't like my recipe, this website is absolutely foolproof. http://duramecho.com/Food/Flapjack/ The only change to it that I would make would be to use 100% rolled oats as they give a much better flavour and texture.

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